Postingan

Menampilkan postingan dari Mei, 2013

Clearance Sale 2013

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TRADEBOOKS Page 01 Page 02 Page 03 Page 04 Page 05 Page 06 Page 07 Page 08 Page 09 Page 10 Page 11 Page 12 Page 13 Page 14 Page 15

Architecture "Ready Stock May 2013"

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Architecture Page 01 Page 02 Page 03 Page 04

Agricultural Science " Ready Stock May 2013"

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Annual Book of ASTM Standards 2012 & 2013

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Annual Book of ASTM Standard 2012 & 2013

Cement Market Review

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Cement Market Review 2013 Abstracts:  Cement Market Review is an indispensable source for those seeking in-depth data on the market under consideration. Data, both primary and secondary, are carefully chosen to be further analyzed and presented in the all-in-one market research. Besides containing descriptive information and analytics the report bustles with numerous tables and figures, giving unbiased insights into the markets, from local to global.  The report offers a one-of-a-kind analysis of the respective market on every geography scale and timeframe possible, alongside scrutinizing all the forces influencing the sector. The global market overview encompasses cement recourses, production and consumption, prices, as well as a five-year market forecast. Regional and country cement markets reviews comprise information on the supply and demand equilibrium, exports and imports, and manufacturers. The report will allow you to: acquire an unparalleled understanding of the market
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AOAC Official Methods of Analysis, 19th  Edition 2012 The Official Methods of Analysis, 19th Edition The Official Methods of Analysis SM , 19th Edition (print), is now available for purchase. The print edition is a 2-volume set (hard cover bound books; not a subscription). Following are highlights in the new edition: 31 Methods adopted as First Action 16 SMPRs developed and approved by AOAC stakeholder panels 7 Methods with major modifications 10 Methods with minor editorial revisions 7 New appendices on guidelines for SMPRs, voluntary consensus standards, probability of detection, validation of microbiological methods for foods and environmental surfaces, validation of dietary supplements and botanicals, single-laboratory validation of infant formula and adult nutritionals, and validation of food allergens A new subchapter on General Screening Methods (Chapter 17, subchapter 15) that includes screening methods for bacteria Updated information on program components of t

Aquaculture, Fisheries & Fish Science "Ready Stock May 2013"

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